In 100 g (Grams) of Macaroni and cheese loaf, chicken, pork and beef there is 14.96 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Macaroni and cheese loaf, chicken, pork and beef.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Macaroni and cheese loaf, chicken, pork and beef

Macaroni and cheese loaf, chicken, pork and beef is a type of Sausages and Luncheon Meats. The most significant nutrients in Macaroni and cheese loaf, chicken, pork and beef are listed below.

Water	57.63 g	57.63%
Energy (calorie)	228 kcal
Energy (joule)	955 kJ
Protein	11.76 g	11.76%
Total lipid (fat)	14.96 g	14.96%
Ash	4.03 g	4.03%
Carbohydrate, by difference	11.63 g	11.63%
Fiber, total dietary	0 g
Sugars, total	0 g
Calcium, Ca	122 mg	0.12%
Iron, Fe	1.2 mg
Magnesium, Mg	27 mg	0.03%
Phosphorus, P	173 mg	0.17%
Potassium, K	313 mg	0.31%
Sodium, Na	3 mg
Zinc, Zn	1.51 mg
Copper, Cu	0.11 mg
Manganese, Mn	0.277 mg
Selenium, Se	23 µg
Vitamin C, total ascorbic acid	16.7 mg	0.02%

Nutrients in Macaroni and cheese loaf, chicken, pork and beef